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Tes · Guest

I dugg you down as it is a terrible resource hog.
Now it's a ghost town...

Meakie · Guest

“Defense lawyers will be using the classic Pedobear defense.

Eames · Guest

My thoughts too, bro..
You could just get a tattoo, if you know what I mean.!

Ephgrave · Guest

I think it's more than that. I grew up overeating and overweight, and I didn't decide to do anything about it until I was in my late teens and my parents influence had worn off. It's funny because both my parents are twig-skinny, but I was at least 250lbs in highschool.Both my parents had insanely fast metabolisms and ate a ton of food just for therapy and because they could, and that ruined me as a child. I don't think either of my parents top 130lbs. No exaggeration.Since I went through puberty overweight that's the 'imprint' my body has chosen.I personally work with a personal trainer and my diet consists of 1000-1200 calories a day. (Note, I'm only around 5'2".) I've actually lost a lot of weight over the past 6 years on this routine, but I still struggle with the fact that my weight fluctuates and doesn't *stay* down and the fact that I'm burdened with a size 42 waist even when I'm only down to 140lbs. (No, seriously! It sucks. Granted I only get down to that weight maybe once every 2 years.)Nevermind that I run on the treadmill for 60 minutes a day at 5.0-6.0mph.My skinny counterparts exercise significantly less (often never) and lose weight with much less work. (My friend lost 15 lbs by doing 10 minutes of situps/day. In a week. I do at least 30 minutes/day and my stomach is still a big round jelly years later.) Hell, I gain weight should I even add something with dairy to my diet, or add variation to the diet. I've had live-in trainers to monitor me and, most importantly, to prove that I'm not 'cheating'. Trust me, I'm not.I am thoroughly convinced that if I had grown up skinny that I would be like my skinny counterparts and need to do very little work now to retain a slim profile.My point being, yes, you should take responsibility to a point -- And trust me, I do, but on the other hand a lot of it should be put on the parents shoulder. Your weight as a child/growing teen is extremely dictating towards your body type and ability to even lose weight when you get older -- Regardless of diet and exercise.Granted, no, this isn't a universal rule, but it's part of the problem and kids growing up with chemicals like trans fats and corn syrup in everything they eat isn't helping the cause either. Still, I believe this problem really makes the hugest impact on children whose parents are still arguably most responsible for their diet.?
That's what I'm most pissed off about. For the first time in a long time the Democrats actually have a chance to do something important and instead of following the republican's lead on the one thing they do well, getting ***** done (even though most of the ***** the republicans get done sucks, at least they get the laws passed), they are ***** around trying to get bi-partisan support, when it's obvious that no one on the other side of the aisle gives a crap about the actual merits of the bill and only what letter is next to it. Republicans need to stop being obstructionist *****, and Democrats need to suck it up and ***** do this thing.

Farzin · Guest

raping the earth has unintended consequences? impossible!

Richenda · Guest

To be fair, Botcha -- we're paying for it, too. We pay taxes, just like you, AND we get separated from our families, and some of us even pay for it with our lives. So we're paying double, sometimes triple what the civilians "pay" for the war -- if you just want to look at the raw cost of the situation. I still stand by this -- put the blame on the politicians if you disagree with the war.

Hayliegh · Guest

Coffee is actually the one thing I do know a lot about (I sell specialty coffee), and this article as actually pretty good.Especially pointing out that espresso is a brewing process, not a roast or blend or type of bean. Huge misconception.Also, interesting (and mentioned it in a post above, but I want people to see it), dark roast coffee is really just burnt coffee, covering up the flavors of low quality beans. Today I cupped (coffee geeks language for 'tasted') about 25 coffees, all from either Bolivia or Ecuador. It is amazing how coffees from different farms can taste.Coffee has some 500 flavor variables, whereas wine has around 250 (numbers are off the top of my head, but it is something like that). So really, coffee is MUCH more of a complex beverage than wine in terms of flavor.Not to mention that you can have the best coffee in the world and still ***** it up by not brewing it properly, roasting it too dark, or letting it spoil (coffee is good for about 10 days after roasting).Now I just sound like an ultra-pretentious *****.I am really just passionate about coffee, the coffee industry, and making the best damn espresso you have ever had.

Yudish · Guest

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